Valentine’s Day Dinner
Thursday | February 14th | 6:00pm | $100 per couple
Includes one (1) complimentary glass of wine or beer.
Four (4) courses include Appetizers, Salad, Two (2) Entrees, and Dessert.
1st Course Appetizer
Traditional Beef Carpaccio
2nd Course Salad
Traditional Cesar Salad
3rd Course Entrée
(1 per person)
Seabass w/Lemon Caper Butter or Hand Cut Beef Filet w/Bourbon Demi Glace,
Israeli Couscous, Steamed Asparagus
4th Course Dessert
Chocolate Covered Tuxedo Strawberries and Crème Brûlée
Limited seating available. All reservations must be made before Monday, February, 10th.
Let Ben know which entrée you want when making your reservations.